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How do we feed the world sustainably?
17 Jul 2020by Beaula Fadzayi Chipoyera
Agriculture, youth and ICT
17 Jul 2020by Beaula Fadzayi Chipoyera
COVID-19 and its impact in the Agricultural sector
17 Jul 2020by Beaula Fadzayi Chipoyera
Showcasing Innovative African And Asian Talents: Promoting Nutritious Food Initiatives
13 Jul 2020by Nelson Owoicho
Covid-19: A gamechanger in attracting youth to agribusiness
07 Jul 2020by John Olabisi Agboola
Why are women so important to agriculture?
30 Jun 2020by Beaula Fadzayi Chipoyera
Kenyan smallholder farmers unbowed to COVID-19
24 Jun 2020by John Omondi
Youth engagement in agriculture
05 May 2020by Omolola Grace Irere
Chiya Guff: A tea talk
28 Apr 2020by Aadarsha Khatiwada
Food: A universal friend
19 Apr 2020by Eric Terver Nyikwagh
Biofertilizer: An entrepreneurial exploration
23 Mar 2020by Umme Habiba
AgriChallenge premiers on DSTV on March 12
11 Mar 2020
Agriculture of the future
27 Feb 2020by Simon Appeltans
Climate change, the dying world
25 Feb 2020by Omolola Grace Irere
Enhancing the sustainability of agriculture and making it a noble profession
12 Dec 2019by Etienne Niyigaba
Food security: The role of youth
15 Nov 2019by Shah Khalid
A brewing crisis in Assam’s tea sector
29 Oct 2019by Parashram Jakappa Patil
Celebrating Youth Day on the farm
15 Sep 2019by Akinbowale Showemimo
My Songhai farm experience
18 Aug 2019by Eric Terver Nyikwagh
Young Entrepreneurs see business opportunity in rural Africa's degraded lands
25 Jun 2019
Malawi must harness the innovative minds of its youth for a climate smart future: Blessings Likagwa
20 Jun 2019
Using mobile apps to fight the fall armyworm: Lokwa Mila Giresse
20 Jun 2019
Young innovator develops bicycle-powered maize cleaning machine to help schoolchildren
20 Jun 2019
Hildegarde Dukunde brings innovative solution to safeguard maize storage
20 Jun 2019
Increasing maize resistance to parasitic weeds: Admire Shayanowako
20 Jun 2019
Our Future is Here – Join the campaign
30 May 2019
Lesson learned from two days’ workshop
27 May 2019by Dikshya Shilpakar
Winners of 2019 MAIZE Youth Innovators Awards – Africa announced
27 May 2019
African Agriculture through the Business Lens
21 May 2019by John Olabisi Agboola
FARA receives CSIR Award
21 May 2019

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Youth success stories

5 years of YPARD: a life-changing journey

"Being a YPARD representative gave me so many empowering opportunities, but also a chance to empower others" Testimonial by Ivana Radic Jean highlighting her experience and journey in working with youth in agriculture within the YPARD Serbia community since February 2013.

YPARDian bags home the 2017 SFIAR Master Thesis award!

In 2017, YPARD member, Sebastian Mengel, was the recipient of the Master Thesis award for his collaborative research with YPARD, HAFL and CGIAR CRP drylands program on agricultural livelihoods of rural youth in the drylands of Midelt, Morocco.

Good-bye from YPARD Nepal: Creating a space for young leaders

This testimonial by Dinesh Panday highlights his experience in working with youth in agriculture within the YPARD Nepal community since 2012. He is currently a doctoral graduate research assistant (2016-2019) at the University of Nebraska-Lincoln and the former YPARD Nepal country representative.

A season of innovation

The climate-smart irrigation system was designed with the aim of addressing these challenges; by collecting rainwater, transferring it below the soil surface and using it during the time of low rainfall thus making water available and accessible for perennial plants all year round.

Climate resilient agriculture and producer-consumer justice through ICT

Sustainable Development Goal (SDG) 13 was created to take urgent action to combat climate change and its impacts to ensure climate resilient agriculture and ICT based business promotional interventions from producer to consumer level. Youth, therefore, can play a supporting role to increase awareness and promote the agenda of SDG for agricultural sustainability to make sure others are aware of it.

From nowhere to somewhere; YPARD made a way

Marc Ghislain tells about all the changing scenes in his life as a young professional in agriculture: the anxiety in choosing a profession in agriculture and how his engagement with YPARD helped him find his feet in the agricultural sector.

A non-traditional career path

I strongly support and believe in an inclusive and equitable quality education together with lifelong learning opportunities for all. It is very important that we start to facilitate more flexible career paths in science if we want to encourage diversity and creativity. Being a lifelong learner is a value of sustainable self-development. It opens the door to life-changing, rewarding, fulfilling and continuous growth.

Easier said than done: Gender equality and women empowerment

The role of young people in helping shift gender perceptions is paramount. We can no longer employ tradition and culture as excuses for allowing basic inequalities between genders to occur and to keep perpetuating themselves. We need to acknowledge and cherish culture, but also acknowledge that culture is not a static entity and that it can, and must, evolve towards a more equal society.

Believe in sustainability, food security, fight for the hungry: My Credo

In an era where population, technologies and modernization are fast growing, meeting up with the basic food needs of the population worldwide is one of the greatest challenges nations and international institutions are witnessing. Marc Ghislain shares his views on how the young people can be part of the solution and more importantly in the achievement of the Sustainable Development Goal number two.

La lutte contre la pauvreté : motivation, passion, profession et engagement!

Aimé Kazika describes his engagement with other young people to raise awareness so that they become more involved in the agricultural sector within the African and Congolese context.